Dinner
Available daily
p - pescatarian v - vegetarian
vgn - vegan gf - gluten free
*- can be modified
SASHIMI
-
Bigeye Tuna Sashimi
ponzu, nori jam, puffed rice, chive
$18
-
Hamachi Sashimi
ponzu, koji jalapeno, lime, cilantro
$16
-
Salmon Sashimi
dashi vinaigrette, serrano, sesame, lime (gf*)
$15
-
Traditional Sashimi 3pc
(gf)
Salmon $12
Tuna $14
Hamachi $14
SUSHI
-
Spicy Tuna Roll
pickled thai chiles, cucumber, kewpie, tempura bits (gf*)
$16
-
Spicy Salmon Roll
smoked oaxacan pasilla chile, kewpie, cucumber, scallion (gf)
$14
-
Snow Crab California Roll
avocado, cucumber, kewpie, tobiko (gf)
$19
-
Shiitake Mushroom Tempura Roll
truffle salsa, miso caramel, fried garlic, truffle froth (v) (vgn*)
$22
-
Cucumber Avocado Roll
traditional uramaki (vgn)
$9
-
Traditional Nigiri 2pc
(gf)
Salmon $8
Tuna $10
Hamachi $10
-
Wasabi Roulette
6 pieces hamachi + scallion roll, one piece super wasabi, baby bottle horchata
$20
NOODLES + RICE
-
Funky Chicken Ramen
48 hour chicken broth, soy egg, menma, robata grilled koji chicken
$20
Make it Spicy: side of fermented chile relish $1
-
Spicy Miso Ramen
48 hour chicken broth, hatcho miso, spicy pork, corn tempura, menma, soy egg
$20
-
Veggie Wontons
impossible "pork" + chive, spicy sesame soy, kaiware, shiso (vgn)
$15
-
Mushroom Yakisoba
stir fried egg noodles, seasonal mushrooms, pea shoots, spring onions, ao nori, beni shoga (v)
$19
-
Kimchi Fried Rice
tiger shrimp, neuskes bacon, fried egg, nori, scallion ginger oil, gochujang
$22
SIDES
-
Miso Soup
wakame, tofu, shiitake, scallion (gf)
$6
-
Premium Black Edamame
maldon sea salt (gf, vgn)
$6
-
Tsukemono
seasonal house-made pickles (gf*)
$7
-
Fries
sea salt (gf, vgn)
$7
THE MEATS
-
Karaage Fried Chicken
ginger soy marinated chicken thighs, lemon (gf*)
3 Pieces $10
7 Pieces $21
-
Pork + Shrimp Potstickers
spicy miso dipping sauce
$13
-
Crispy Chicken Wings
buttermilk brined, choice of garlic soy or gochujang sauce
$14
-
Shrimp Toast
japanese milk bread, kabayaki, truffle kewpie, lemon zest
$15
-
Okonomiyaki
north country smoked bacon, shiitake mushroom, Hojoko honkytonk sauce, ao nori, truffle kewpie, bonito flakes
$14
-
Hojoko Wagyu Cheeseburger
chuck + wagyu short rib, american cheese, dashi pickles, red onion, special sauce, fries (gf*) *Voted Boston's Best Burger by Boston Magazine!
$20
-
Japanese Curry Chicken Katsu Rice
crispy panko chicken, potatoes, steamed rice, pickles
$22
-
Crispy Spare Ribs
black garlic glaze, chili crisp, scallion
$19
ROBATA GRILL
-
Chicken Tails
black truffle salt
$5
-
Ume Shiso Chicken
koji chicken thigh, tare, umeboshi
$7
-
Chicken Wings
miso tare, lime
$7
-
Lomo Robatayaki
peruvian marinated wagyu short rib, onion, aji amarillo peppers, shiso
$13
-
Japanese Milkbread
tare glaze, nori butter (p)
$9
-
Hamachi Kama (Based On Availability)
spicy daikon, ponzu, scallion, lemon
$26
VEGGIES
-
Brussels Sprouts
karashi mustard-soy vinaigrette, apple chutney, pickled fresno chile, shiso (v) (vgn*)
$14
-
Kewpie Caesar
little gem lettuce, shokupan breadcrumbs (p)
$13
ADD KATSU FRIED CHICKEN $7
-
Charred Cauliflower
miso sesame sauce, pickled chilies, togarashi, toasted peanuts (gf*) (p)
$13
-
Spring Vegetable Tempura
matcha tentsuyu, yuzu kosho aioli
$14
DESSERTS
-
Flourless Chocolate Cake
dark & milk chocolate, toasted hazelnuts, miso, vanilla whip
$11
-
Matcha Yuzu Cheesecake
matcha tea, yuzu, graham cracker crust, sakura whipped cream
$14
-
Traditional Japanese Honey Cake
sake sabayon, japanese honey cake, apple, cinnamon, ginger whipped cream, candied hazelnuts
$13
-
Hoodsie Cups
vanilla ice cream and chocolate ice cream swirl, just like back in the day
$3